Health and Wellness Are Our Priority
MMI Dining strives to provide healthy meal plans full of great-tasting food. With every meal, we offer a variety of healthy options to make sure no diner goes unsatisfied. From partnering with local growers in order to guarantee fresh produce, to working with registered dietitians to ensure a balanced diet—MMI Dining takes nutrition and wellness to the next level.
MMI Dining Code of Standards for Healthy Meal Plans:
- MMI-approved vendors provide all ingredients.
- We use top quality fresh USDA choice meats, Grade A poultry, and USDC Grade A fish.
- Fresh and frozen vegetables are used for nutritional values.
- We use pesticide-free, organic, locally-sourced produce when available.
- Our menus are written to follow seasonal trends.
- We offer a variety of bread products which include whole-grain options.
- A balanced deli and salad bar is available with low fat options.
- We offer only 100% fruit juice.
- All foods are primarily prepared with fresh herbs and low sodium ingredients.
- Fresh fruits are available daily.
- We take every opportunity to bake or broil food to avoid frying.
- Food is prepared in peanut-free oils.
- All dairy products are offered in low fat options.
- We offer color-coded utensils to identify nutritional values.
- All menus are approved by MMI Dining nutritionists.
